Featured Posts
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Poblano Macaroni & Cheese
The first time I made this for my husband he asked me: “What’s the green stuff?”! He was skeptical, but after the initial forkful he smiled and mentioned to me how much he enjoyed it! He liked this side dish so much, he asked me to make it the next night again! It’s not your […]
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Peas with Shallots
Sautéed peas with salt, pepper, and shallots! I didn’t use a recipe in making this, just added as I went along and this side dish turned out delicious! I diced 2 shallots and sautéed them in a small pan with a tablespoon of butter. Once browned, I added in a cup of frozen peas and […]
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Mini Herbed Pommes Anna
Wow! These were amazing! They were crunchy yet soft toward the center of each stack… Perfect in my book! Ingredients: 1/2 cup unsalted butter 12-24 small tender thyme springs plus 2 tablespoons coarsely chopped leaves 1 garlic clove, minced 1 3/4 pounds small waxy potatoes (I used Yukon Gold) 2 teaspoons kosher salt Freshly ground […]
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Homemade pizzas
A picture is worth a thousand words…
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Chicken Pomodoro
Happy New Year! I started this blog awhile ago to keep track of recipes and things I’ve cooked… And I haven’t done a great job at keeping up! I’m hoping to start this New Year on the right foot.
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